Celebrating 100 Years of Diplomatic Ties: Albanian-American Culinary Fusion from Farm to Table

In a flavorful celebration of the 100th anniversary of diplomatic relations between the United States and Albania, the project “From Farm to Table” showcased the rich culinary traditions of both nations. The event was highlighted by the visit of American Chef Tiffany Derry, who collaborated with renowned Albanian chefs Sokol Prenga, Gezim Musliaka, and Armond Kikino.

Collaborative Culinary Events

American Chef Tiffany Derry and Albanian chefs Sokol Prenga, Gezim Musliaka, and Armond Kikino create a unique fusion of flavors.

Community Empowerment Through Food

Engaging discussions with Ambassador Yuri Kim and local agrobusiness owners on how culinary arts can empower communities.

Cultural Exchange and Learning

Chef Tiffany Derry shares her experiences as a chef, activist, and entrepreneur, fostering cultural understanding and inspiration.

The Activity

During her visit, Chef Tiffany Derry prepared a delightful meal alongside her Albanian counterparts, blending the delicious flavors of Albanian and American cuisine. The event was graced by the presence of U.S. Ambassador Yuri Kim, agrobusiness owners, and supporters of Albanian food and wine. Together, they enjoyed the culinary creations and engaged in meaningful discussions about how food can serve as a powerful tool to empower communities.

Chef Tiffany Derry’s visit was part of a year-long celebration of the centennial anniversary of U.S.-Albanian diplomatic relations. As a chef, activist, and entrepreneur, Tiffany shared her rich experiences, inspiring local chefs and food enthusiasts alike. Her participation underscored the importance of culinary arts in fostering cultural exchange and strengthening ties between the two nations.

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The “From Farm to Table” project not only celebrated the historic diplomatic milestone but also highlighted the potential of food in community empowerment. It emphasized the role of culinary traditions in promoting sustainability, local food systems, and cultural heritage. The event demonstrated how the fusion of different culinary practices can bring people together, create new opportunities, and inspire future collaborations.

This unique project exemplifies how culinary arts can transcend borders, promote cultural understanding, and contribute to sustainable development. It was a memorable occasion that celebrated the shared values and friendship between Albania and the United States, leaving a lasting impact on all participants.

The power of scale in M&A

Our involvement in supporting the Company merger extended over a comprehensive three-year period, encompassing activities ranging from pre-merger due diligence to post-closing strategy. However, it was during the crucial phase of merger integration that Company began to experience the tangible benefits that result from successfully executing a meticulously planned merger, particularly within the retail industry.

Through the implementation of a new operating model and the consolidation of its organizational structure, Company achieved significant cost savings, precisely as planned and within the designated timeframe. The company successfully attained its synergy savings target, equivalent to 1% of sales. Notably, 14% of these savings were derived solely from IT-related initiatives, underscoring the impact of the IT integration efforts.

Today, Company stands as a prime example of a retail company that has harnessed the operational efficiencies and bolstered competitive positioning promised by the initial merger thesis. The organization has realized the full potential of scale, ensuring a strong foundation for sustained growth and continued success in the dynamic retail market.

* We take our clients’ confidentiality seriously. While we’ve changed their names, the results are real.

12%
portion of total synergy savings derived from IT consolidation
Top chefs and food enthusiasts at the Pearl of the Sea festival, celebrating culinary excellence

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